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This watermelon punch recipe was a part of our Tastemakers interview with Mariana Velásquez. Get the opposite recipes and browse the total story right here!
Creator / prepare dinner Mariana Velásquez says:
Barranquilla is a contemporary, sprawling metropolis on the mouth of the Magdalena River overlooking the Caribbean Sea. Barranquilla, also referred to as La Arenosa (the sandy one), hosts the nation’s largest annual carnival, mixing African, indigenous and secular traditions. It’s truly one of many largest carnivals on the earth, though it’s much less identified to worldwide vacationers. Folks conquer the streets, costume up, dance, drink and eat by the night time, make the entire of the subsequent day and into the night time and again into day.
That Patillazo got here to me on a scorching barranquilla afternoon. I used to be in conferences throughout a short go to to city and lunch was far-off. Dehydration, an understatement. I ended underneath a tin roof on the sidewalk, the place I discovered a crowd of schoolchildren chatting and joking as they dipped their spoons into tall cups of crushed watermelon with tons of lime and ice. The watermelon items have been soaked within the lime juice lengthy sufficient for his or her style to be extra intense, the watermelon items additional easy. It was the proper antidote to my exhaustion and starvation.
On this sense, this watermelon punch recipe is nothing out of the strange, besides that the flavors mix so seamlessly into each other and make a beautiful midsummer drink.
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From the ebook COLOMBIANA by Mariana Velásquez. Copyright © 2021 by Mariana Velásquez. Revealed by Harper Wave, an imprint of HarperCollins Publishers. Reprinted with permission.
Pictures by Gentl & Hyers.
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